100% Organic and Gluten-Free Traditional Corn Flakes
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Crunchy Toasted Whole Grain Flakes of Corn100% Organic and Gluten Free traditional Cornflakes toasted without any added sugar, these cornflakes nice and crispy are so delicious. One of the most popular and preferred breakfast options across the globe, Virchuous Cornflakes are an ideal healthy start for the day. |
Know your ingredients better
Corn
Fresh, juicy, organically grown corn harvested from the environmentally sustainable fields in the North of Italy are what goes into the making of this whole grain, natural breakfast in the form of crisp flakes.
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Product Features
Traditional CornFlakes
100% Organic
Gluten Free
Whole Grain
No Genetically Modified Ingredients
Low Fat
Low Sodium
No Added Sugar
100% Italian Cereal
Free From Artificial Dyes
Free From Soy
Free From Egg -
Ingredients
Corn* (99%)
Salt
*Certified Organic -
Nutrition Facts per 100g
Energy, kJ - 1554
Energy, Kcal - 366
Fats - 1,0
Of which saturated fatty - 0,2
Carbohydrates - 81,0
Of which sugars - 0,5
Fibre - 2,0
Protein - 7,3
Salt - 1,0
Our organic and gluten free commitment
- All Virchuous cereal are certified 100% Organic, means they are grown from genetically unmodified seeds (GMO Free) in a ‘chemical free and environment friendly’ manner.
- Many Virchuous Cereal are certified Gluten-Free and made from Whole Grains. Whole grains contain all the essential parts and naturally-occurring nutrients of the entire grain seed in their original proportions.
- No synthetic chemicals have been used as fertilizers or pesticides during the growth of these crops.
- Crops are responsibly grown in the most nature friendly environment which maintains the natural ecosystem of the planet.
It all starts with selecting the best variety of genetically un-modified corn and lovingly nurtured with highest standards of organic farming .
Cereals manufactured and packaged in certified facility authorised by the respective Certification Bodies governing their Gluten Free and organic nature.
In case of our G-F products, evaluation and Testing is done to verify that the product is free from gluten and hence safe for those who would.
Solar Energy is used, as our main source of energy with a photovoltaic system. Our pledge is to be a responsible food manufacturer in every way.